Just in time for Oktoberfest, genetic research on barley could save a staple crop from drought… and keep the beer flowing.
Global warming is shifting wine country straight onto sensitive habitats.
NOAA predicts tough spring for already struggling farmers as growing demand for water leaves US more exposed dry seasons.
Synthetic fertilizer operations have a huge appetite for natural gas.
The National Climate Assessment, released this week, predicted increasingly negative impact of weather extremes on crops. But with industrialized farming as a key player in greenhouse gas emissions and climate change, the vicious cycle needs breaking.